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Durotherm Thermal Cooking Time Chart
Rice & Grains
This item is from our Rice & Grains category
Durotherm Cooking Time Charts : Rice & Grains : Durotherm Thermal Cooking Time Chart Rice & Grains

 

Cooking times may vary up to 30 minutes, depending on the age and storage of legumes and beans.  Salt should be added to legumes and beans at the end of the cooking process only.  Use the same amount of liquid as for conventional cooking.  Fresh fruits may also be cooked in the same way, adding 1/4 cup of liquid.

 

Type of grain Stovetop simmer Serving Tray Thermal Cooking
Polenta 1 min 20 mins
Rice, White 5 mins 15 mins
Rice, Brown 10 mins 30 mins
Wild Rice 10 mins 10-35 mins
Dried Beans 15 mins 45 mins
Lentils 10 mins 20 mins
Split Peas 10 mins 20 mins


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Meat
Vegetables

Durotherm Cooking Time Charts
Cooking times given in the time charts begin once you see the 'steam flag' - when steam begins to appear between the rim of the pan and the lid. In all cases, this is the time you will turn down the heat and begin timing your recipe.
Rice & Grains

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